Nobel Prize for Physics 2005

This year’s Nobel Prize for Physics has been awarded to Roy J. Glauber “for his contribution to the quantum theory of optical coherence” and to John L. Hall and Theodor W. H�nsch “for their contributions to the development of laser-based precision spectroscopy, including the optical frequency comb technique”. You can see a complete list of all Nobel Prize Physicists on the sciencebase site as well find links to their Nobel work.

Nobel Prize for Medicine 2005

The Nobel committee today announced the winner of the Nobel Prize in Physiology or Medicine for 2005: Barry J. Marshall and J. Robin Warren for their discovery of “the bacterium Helicobacter pylori and its role in gastritis and peptic ulcer disease”

The winners made the unexpected discovery that inflammation in the stomach (gastritis) as well as ulceration of the stomach or duodenum (peptic ulcers) are the result, not of endogenous factors but of infection with a “corkscrew-shaped” bacterium H. pylori

What does hydrophobic mean?

In chemistry, hydrophobicity (from the combining form of water in Greek hydros and for fear phobos) is the physical property of a molecule that is repelled from water. Hydrophobic molecules tend to be non-polar and thus have a greater affinity for other neutral molecules and non-polar solvents. Hydrophobic molecules in water often cluster together forming tiny bubble-like structures known as micelles.

The opposite of hydrophobic is hydrophilic. A hydrophilic substance, from the Greek hydros for water and philia love, is a molecule or other molecular entity that is attracted to, and tends to be dissolved by, water. A hydrophilic molecule is one that has a tendency to interact with or be dissolved by water and other polar substances including solvents; the interactions are more thermodynamically favourable.

Water always was a slippery character. Now, scientists at Pacific Northwest National Laboratory have made an incredible thin layer of water, just a single molecule thick, that sits on a slab of platinum metal and refuses to freeze. Strictly speaking, the monolayer held at just 60 Kelvin becomes hydrophobic and will not allow ice crystallites to form on its surface.

What’s that you say, “hydrophobic water”?

Denial doesn’t get any more profound than that, even if we are talking about molecules.

According to Physics News Update: “Weaker bonding results in a “classic” hydrophobic state, in which the water merely balls up immediately.” So, it’s a balls up, is it? That explains a lot.

What is diethyl stilbestrol (DES)?

Diethylstilbestrol (DES) is a synthetic nonsteroidal estrogen that was first synthesized in 1938. Human exposure to DES has allegedly occurred through diverse sources, such as dietary ingestion from supplemented cattle feed and medical treatment for certain conditions, including breast and prostate cancers.

From 1940 to 1970, DES was actually given to pregnant women in the belief that it would reduce the risk of pregnancy complications and losses. In 1971, DES was shown to cause a rare vaginal tumour in girls and young women who had been exposed to this drug in utero and the US FDA subsequently withdrew DES from use in pregnant women.

Dan Lednicer offered us a guest editorial some time ago that mentioned the ill-fated drug diethyl stilbestrol (DES) and the toxicity of this and other compounds. Here’s the 3D chemical structure of DES for recent visitors to Sciencebase who were looking for it!

Diethylstilbestrol is an orally active non-steroidal estrogen first made in 1938 and originally approved for use in gonorrheal vaginitis, atrophic vaginitis, for menopausal symptoms, and in postpartum lactation suppression to prevent breast engorgement.

However, in 1971 it was found to be a teratogen – causing birth defects – when given to pregnant women and later a carcinogen. It is currently used only in veterinary practice at very low (hypocarcinogenic) doses for treating female canine incontinence.

Green Chemistry Articles

According to my good friend chemist Martyn Poliakoff, the principles of green chemistry should be as easy as A,B,C. Or, more precisely, PRODUCTIVELY. Poliakoff, who is Prof of Chemistry at Nottingham University and famed for his pioneering work with supercritical fluids (SCFs), PRODUCTIVELY spells out –

Prevent wastes
Renewable materials
Omit derivitization steps
Degradable chemical products
Use safe synthetic methods
Catalytic reagents
Temperature, pressure ambient
In-process monitoring
Very few auxiliary substances
E-factor, maximize feed in product
Low toxicity of chemical products
Yes, it is safe!

Reminds me of a creative writing exercise from school, but if it gets the message across to other chemists it can’t be a bad thing.

Expert offers tips on how to stay healthy during cold, flu season

As the weather turns colder, you can count on one thing: Organisations with a health expert to hand will publish a press release offering tips on how to avoid catching a cold or flu in the coming months. I spotted the first of the season on Physorg.com today announcing the anti-disease advice of Pamela Aaltonen at Purdue Uni’s School of Nursing. There’ll be an epidemic of them by the end of October, mark my words.

Junk food to be banned in schools

The British government is to ban schools from offering sugary and fatty snacks, such as potato chips and candy (sorry I mean crisps and chocolate), to students through vending machines and to improve the lunchtime menu, partly thanks to public pressure and media campaigning over the last year. The BBC interviewed several studens who said it was unfair and that should be given the same choices as adults. One student said he’d just head to the local shops to buy his snacks, implying that the initiative would have little effect on student health…

But, at least he’s going to have to walk or cycle to the shop to get his snack fix rather than grabbing it on site from a vending machine. It’s only a generation since children were not allowed to eat anything in school never mind choosing between apples or chocolate.

4-aminobutanoic acid – GABA

gaba chemical structure

Lots of visitors to the sciencebase.com site search for “4-aminobutanoic acid” using the site’s Google search box. 4-aminobutanoic acid, or GABA, is (of course) the main inhibitor of neurotransmission in the central nervous system. According to Wikipedia, GABA is affected by drugs such as alcohol, benzodiazepines and barbiturates, thujone, zolpidem, and several others. You can see its chemical structure here. Click through this blog entry to read my recent chemistry news story for Reactive Reports on the subject of the GABA-A receptor and its role in catamenial epilepsy, a form of epilepsy that affects women during menstruation.

Down syndrome recreated in mice

Here’s one to really get the animal rights activists up in arms (as if they aren’t already). The BBC reports that scientists have been able to “introduce most of a human chromosome into mice – and create the most successful recreation of Down’s syndrome so far.” I’m not sure whether the activists will find this better or worse than the ear grown on a mouse’s back in 1999 by Joseph Vacanti. Regardless, a mouse model of the disease will inevitably lead to controversy, but more importantly, it will lead to a better understanding of the syndrome itself.